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Chimichurri-Glazed Salmon with Roasted Potatoes & Grilled Pineapple

Chimichurri-Glazed Salmon with Roasted Potatoes & Grilled Pineapple

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Enjoy the bold, vibrant flavors of Chimichurri-Glazed Salmon with Roasted Potatoes & Grilled Pineapple, a dish that perfectly balances fresh, zesty herbs, tender salmon, and a touch of sweetness.

The salmon is glazed with a tangy, herb-packed chimichurri sauce, bringing a burst of flavor with every bite. The sauce, made with parsley, garlic, vinegar, and a hint of spice, enhances the natural richness of the fish, creating a truly flavorful experience. Paired with golden roasted baby potatoes, crispy on the outside and soft on the inside, and grilled pineapple that offers a caramelized sweetness with smoky notes, this dish is the perfect harmony of savory and sweet.

Chimichurri-Glazed Salmon with Roasted Potatoes & Grilled Pineapple is a delicious, refreshing dish that’s perfect for any occasion—whether you’re looking for a quick weeknight dinner or an impressive meal for guests.

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